We serve to ensure all community members have access to nutritious foods.
815 million people affected by hunger in 2016: 11% of the global population
155 million children under age five are stunted due to chronic malnutrition
1/3 of annual food production is lost or wasted throughout the supply chain
33% of women of reproductive age suffer from anaemia
More than 1000 beneficiaries served with fresh cooked food per week.
More than 2000 food ration packets distributed per year
Total number of beneficiaries — more than 10 lacs persons
